I found this recipe here and I am going to try it. I figure if it fights colds and flu, occasionally drinking it will help to prevent them.
2 garlic cloves, minced
1 quart boiling water
1 tablespoon dried peppermint
1 lemon, juice of
raw honey to taste
Place all ingredients in a glass quart canning jar and steep for 30 minutes.
Strain out the garlic and peppermint and add the lemon juice.
Sweeten with honey to taste and sip while warm.